One of the world's leading wholesale bakery manufacturers of high-quality products to the foodservice and retail industry, operating in the United States for over a quarter-century with distribution across North America.
With the onset of the pandemic, the client was forced to lay off over 80% of their production workforce because they primarily supplied cruise lines and demand dropped to almost nothing. Once everything opened back up and demand returned, they needed to grow their workforce back to over 70 associates a week. The client contacted Staff Management | SMX to help hire associates back and become their master vendor.